Cold-Tossed
The Cold-Tossed category at Woks of Love features a refreshing collection of authentic Chinese cold-tossed recipes, all tested in real home kitchens for reliable results. Popular dishes include Smashed Cucumber Salad, Cold Sesame Noodles, Cold Tofu with Soy Sauce, Wood Ear Mushroom Salad, and Spicy Cold Shredded Chicken. These recipes highlight the bright, bold flavors of Chinese cold dishes using simple ingredients, balanced seasonings, and clear steps for easy, confident home cooking.
Hi! I’m Lin!
I’m Lin, a professional chef with over a decade of experience, and I grew up in my family’s Sichuan restaurant. On my blog, Woks of Love, I share the authentic Chinese recipes I’ve spent my life learning, and I’m currently writing my debut cookbook.
Latest Recipes
- Crispy Potato Egg Pancake (土豆丝鸡蛋饼): Crispy Outside, Soft Inside
- Kung Pao Chicken with Shrimp Balls (宫爆鸡丁虾球): Sweet, Tangy, and
- Quick Fried Sauce Noodles (炸酱面): Savory Pork Sauce Over Springy
- Salted Egg Yolk Pork Ribs (咸蛋黄排骨): Golden Crisp Ribs, Savory Yolk
- Snow Cheese Chicken Wings (雪花芝士鸡翅): Crispy Wings Coated in Snowy
- Air Fryer Apple Pie (苹果派): Crisp Flaky Shell, Sweet Apple Filling
